In The News

Nan's fish cakes a recipe by Christine Tizzard

September 7, 2021: Christine visits Your Morning to chat her new cookbook, Cook More, Waste Less, as well as make her traditional East coast dish: Nan’s fish cakes. You can watch the segment and get the recipe here.

Christine Tizzard in Canada's National Observer

August 13, 2021: Christine speaks with Stephanie J. Miller of Canada’s National Observer to share how she avoids produce waste and how eliminating climate change can start in the kitchen.

Christine Tizzard on The Toronto Star

August 12, 2021: Christine chats with The Toronto Star for five easy ways to reinvent last night’s dinner into delicious new dishes. Read about Christine’s tips here.

Food waste with the fridge open

July 30, 2021: Christine speaks with Jenn Wint of Ripple of Change to discuss food insecurity, food waste and climate change. Read the article here.

The Social CTV logo

July 26, 2021: Christine stopped by The Social on CTV to share delicious ideas for packing the perfect picnic, food-waste free. Watch the segment here.

Food waste in Canada

April 22, 2021: This Earth Day, read up on simple things you can do around your home to help the environment – including reducing your food waste. Read the article in The Star here or The Hamilton Spectator here.

Walmart vegetables

April 7, 2021: Christine teams up with Walmart to suggest 10 vegetables you can regrow at home. Read their article here.


christine tizzard and sophia

October 28, 2020: Christine teams up with Love Food Hate Waste Canada to bring you some squash tips to reduce your waste during this spooky season! Watch the segment here.

Apples on a tray

October 28, 2020: Watch Christine’s zero waste apple hacks for Love Food Hate Waste Canada.

Love Food Hate Waste Canada

October 2, 2020: Watch Christine’s waste-reducing turkey tips and tricks for Thanksgiving with Love Food Hate Waste Canada.


Christine Tizzard on CP24 Breakfast talking about wild blueberry month

August 23, 2019: Watch Christine on CP24 Breakfast talk about turkey sliders, dal and cheesecake, and how to incorporate wild blueberries into them for Wild Blueberry Month.

christine tizzard on global

August 9, 2019: Watch Christine on the Global News Morning Show make a pulled chicken and wild blueberry taco, and a delicious ginger and wild blueberry BBQ sauce that goes with it.