September 7, 2021: Christine visits Your Morning to chat her new cookbook, Cook More, Waste Less, as well as make her traditional East coast dish: Nan’s fish cakes. You can watch the segment and get the recipe here.
August 13, 2021: Christine speaks with Stephanie J. Miller of Canada’s National Observer to share how she avoids produce waste and how eliminating climate change can start in the kitchen.
August 12, 2021: Christine chats with The Toronto Star for five easy ways to reinvent last night’s dinner into delicious new dishes. Read about Christine’s tips here.
July 30, 2021: Christine speaks with Jenn Wint of Ripple of Change to discuss food insecurity, food waste and climate change. Read the article here.
July 26, 2021: Christine stopped by The Social on CTV to share delicious ideas for packing the perfect picnic, food-waste free. Watch the segment here.
April 7, 2021: Christine teams up with Walmart to suggest 10 vegetables you can regrow at home. Read their article here.
August 23, 2019: Watch Christine on CP24 Breakfast talk about turkey sliders, dal and cheesecake, and how to incorporate wild blueberries into them for Wild Blueberry Month.
August 9, 2019: Watch Christine on the Global News Morning Show make a pulled chicken and wild blueberry taco, and a delicious ginger and wild blueberry BBQ sauce that goes with it.