September 7, 2021: Christine Tizzard visits Your Morning to chat her new cookbook, Cook More, Waste Less, as well as make her traditional East coast dish: Nan’s fish cakes. You can watch the segment and get the recipe here.
August 13, 2021: Christine Tizzard speaks with Stephanie J. Miller of Canada’s National Observer to share how she avoids produce waste and how eliminating climate change can start in the kitchen.
August 12, 2021: Christine Tizzard chats with The Toronto Star for five easy ways to reinvent last night’s dinner into delicious new dishes. Read about Christine’s tips here.
July 30, 2021: Christine Tizzard speaks with Jenn Wint of Ripple of Change to discuss food insecurity, food waste and climate change. Read the article here.
July 26, 2021: Christine Tizzard stopped by The Social on CTV to share delicious ideas for packing the perfect picnic, food-waste free. Watch the segment here.
April 7, 2021: Christine Tizzard teams up with Walmart to suggest 10 vegetables you can regrow at home. Read their article here.
2020
October 28, 2020: Christine Tizzard teams up with Love Food Hate Waste Canada to bring you some squash tips to reduce your waste during this spooky season! Watch the segment here.
October 28, 2020: Watch Christine’s zero waste apple hacks for Love Food Hate Waste Canada.
October 2, 2020: Watch Christine’s waste-reducing turkey tips and tricks for Thanksgiving with Love Food Hate Waste Canada.
2019
August 23, 2019: Watch Christine Tizzard on CP24 Breakfast talk about turkey sliders, dal and cheesecake, and how to incorporate wild blueberries into them for Wild Blueberry Month.
August 9, 2019: Watch Christine Tizzard on the Global News Morning Show make a pulled chicken and wild blueberry taco, and a delicious ginger and wild blueberry BBQ sauce that goes with it.