Legumes are an invaluable, cheap plant-based protein, but cooking them can get a little confusing. Also, what is the difference between beans and legumes? Well,..
Pack it in a pepper! Peppers make a vibrant lifeboat for your leftovers, and can totally transform last night’s stew, chili, roast chicken or pulled..
This recipe is brilliant in so many ways. Not only is it packed the flavors of garlic and bold salty, briny, black bean sauce but the perk of lime, ginger, and honey balances everything out.
