This tuna pasta with lemon and dill is my go-to when I want a cheap and easy pasta with a boost of protein without having to cook an cooking an additional protein since it uses canned tuna or leftover cooked seafood?
Sauced or not, crispy fried pasta is and easy and delicious way to serve pre-cooked pasta. All you really need is a hot pan and inspiration from the fridge.
potatoes, squash, and other root vegetables seem to be very a common leftover food item found in fridges and are perfect for making gnocchi the next day.
These Mexican Stuffed Poblanos use up: peppers, cooked protein, cooked grains, tomato sauce, cheese, green onions, Mexican spices. A easy weeknight meal or great starter..
Legumes are an invaluable, cheap plant-based protein, but cooking them can get a little confusing. Also, what is the difference between beans and legumes? Well,..
Wrap it Up Fresh Spring Rolls. My zero waste spring roll recipe uses up: leftover protein, cooked chicken, cooked firm tofu, cooked shrimp, vegetables, rice..
