W Categories All Recipes Beans & Legumes Eggs & Dairy Plant Based Vegetarian Waste Free Tips Christine Tizzard What is Aquafaba? What is aquafaba? Aquafaba is the leftover water (aqua) in which legumes (faba) have been cooked. It is the ultimate vegan replacement for egg whites.
B Categories All Recipes Beans & Legumes Breads & Grains Eggs & Dairy Meat & Poultry Pantry Staples Waste Free Tips Christine Tizzard Baked Lentil Bolognese Stuffed Pasta Shells With meat prices rising, I will show you how to make a bolognese boosted with lentils to make these bakes stuffed pasta shells.
P Categories All Recipes Beyond Meals Eggs & Dairy Produce Scraps Waste Free Tips Christine Tizzard Parm Broth Use Parmesan rinds as a base for a broth that then can be used for cooking beans and making simple soups, sauces, or risotto.
S Categories All Recipes Breads & Grains Eggs & Dairy Produce Scraps Christine Tizzard Stem Au Gratin Uses Up: Vegetable stems such as broccoli stems, Swiss chard stems, kale stems, Swiss chard stems, etc. Cream, cheese, breadcrumbs. This old-school technique for baking..
B Categories All Recipes Beans & Legumes Eggs & Dairy Gluten Free Pantry Staples Plant Based Produce Christine Tizzard Black-Eyed Peas with Kale, Dill, and Curry Leaves Uses Up: black-eyed peas, kale, fresh dill, yogurt, Halloumi cheese, bell pepper, limes. This is my go-to recipe for when I have a dinner party..
C Categories All Recipes Eggs & Dairy Something Sweet Christine Tizzard Cherry Streaked Meringues Meringues—aka the solution to your egg white problem. Whenever I make vanilla pudding, pound cake or anything with a lot of egg yolks, I’m left..
H Categories All Recipes Eggs & Dairy Waste Free Tips Christine Tizzard How to Decorate Easter Eggs, Waste-free! If you love decorating eggs for Easter, but don’t like hard-boiling eggs that will go bad or start to smell in a few weeks, egg..
5 Categories All Recipes Eggs & Dairy Produce Something Sweet Christine Tizzard 5-Minute 5-Ingredient Lemon Curd We all know that everything is better with butter, but everything is also lovelier with lemon! Thankfully there is plenty of both in my 5-Minute,..
C Categories All Recipes Condiments Eggs & Dairy Events Media Something Sweet Christine Tizzard Cherry Mascarpone Ice Box Cake My challenge this year was how to post a few festive dessert recipes that covered all these angles: serves a smaller-more intimate gathering, fun to..
S Categories All Recipes Breads & Grains Eggs & Dairy Something Sweet Christine Tizzard Sweet Potato, Cardamom and Dark Chocolate Bread Pudding A bread pudding recipe: probably the most decadent and delicious way to use up stale bread and baked goods. I had never been a fan..
R Categories All Recipes Eggs & Dairy Gluten Free Keto Waste Free Tips Christine Tizzard Red Wine and Beet Pickled Eggs Photograph by Megan Vincent Bored of the same old hard-boiled eggs? Make your hard-boiled eggs this summer more of a showstopper by making red wine..
C Categories All Recipes Condiments Eggs & Dairy Gluten Free Keto Christine Tizzard Caesar Salad Dressing with Lime and Tequila Everyone loves a good Caesar salad and making your own is easier and tastier than you think. Here is my classic Caesar salad dressing that..
O Categories All Recipes Condiments Eggs & Dairy Christine Tizzard One Egg? One-Minute Mayo You got one egg? You got yourself 1 cup of homemade, one-minute mayo that you can spread on everything. Homemade mayo tastes so much better..
V Categories All Recipes Eggs & Dairy Gluten Free Something Sweet Christine Tizzard Vanilla Pudding a.k.a Pastry Cream Photograph by by Josh Tenn-Yuk This is probably the yummiest way to use up egg yolks left behind from baking with egg whites. Vanilla pudding..
M Categories All Recipes Beyond Meals Condiments Eggs & Dairy Gluten Free Christine Tizzard Make Your Own Yogurt One of my first eureka food moments was stumbling upon a recipe for yogurt in a culinary textbook the week before culinary school started. The..